Definite keeper. It’s may be as easy as 1-2-3, but this tart is a treat fit for fall company, especially when you get some ice cream melting on top. Store-bought puff pastry and a cinnamon sugar glaze mean you can make this dessert in only slightly longer than it takes to slice the apples. this link is to an external site that may or may not meet accessibility guidelines. All rights reserved. Unroll pie crusts, press one into a 9-inch pie dish, and place the apples into the crust. Mix in walnuts. I think part of the problem some of the users here have is because the recipe does not tell you to keep the butter as cold as possible - this is the clue to any great pie crust - butter should stay cold cold cold. While the dough is chilling, prepare the apple filling. Brush the apples with the melted preserves. If you're feeling fall fever, this easy apple tart recipe should help. Knead dough briefly on a lightly floured surface. Whenever apples are in season, my daughter gets especially excited about this Easy Apple Tart recipe we often bake together.If you have children at home, you’ll have fun making this delicious dessert together! I tossed the ingredients and used a 6 inch cake cutter to cut the tarts. Quick and delicious homemade easy apple tart made with puff pastry sheets, ready in just 40 minutes! August 9, 2009 at 10:19 pm Reply; James This looks so good im gonna make it right now. Add the sugar, salt and lemon juice to the apples. Place filled tarts on a baking sheet. Advertisement - … Melt butter in a large skillet over medium-high heat. She sent me a recipe from Ina Garten (Barefoot Contessa), the inspiration for this Apple Tart. Heat oven to 180C/160C fan/gas 4. In a large bowl, combine flour, sugar and salt; cut in butter until crumbly Remove pie crust from pouch; unroll on lightly floured surface. Lightly grease 16 3-inch tart pans. Servings 10. 21 people made this. Remove from pan immediately and place on a serving platter. If you enjoy apple desserts, you’ll love this delicious and easy apple tart recipe from scratch. Cuisine American, French. Unroll the … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You can find lots and lots of recipes with the help of which you can make these at home. It’ll become one of your go-to desserts in no time flat. Then add granulated sugar, brown sugar and flour. Bake the galette in a 400 degree F oven for about 30-40 minutes, or until the crust is golden brown and the apples are tender.. Having just made this recipe for the second time I'm wondering if this isn't actually my favourite pie crust. Apple Tart. By Ree Drummond. An apple tart that is so elegant no one will guess how easy it is! Course Breakfast, Brunch, Dessert. These tarts are easy to make and bake. Sprinkle with the sugar, flour, cinnamon, and salt and toss gently to combine well. Serve with whipped cream or vanilla ice cream. © 2020 Discovery or its subsidiaries and affiliates. Fill these apple pastries with your favorite apple variety, cinnamon and sugar. Roll each portion into a 6-inch circle, and carefully fit one circle into each tart pan. In a medium bowl, toss diced apples with sugar and cinnamon. Only you will know how easy this tart is to make! Peel, core, and slice the apples, and then cut the apple slices into small chunks (pieces), into the tart shells. Add apple slices to a large bowl and squeeze lemon juice over them. 2 eggs. Sprinkle the sugar/cinnamon mixture on top of the apples (see the pictures). I also used prepared tart shells and just pulled up the edges to make them fold over. My 5 year old writes a special note for her teacher every day. Donna Hay kitchen tools, homewares, books and baking mixes. I thought these were lovely. Add brown sugar and 2 tablespoons granulated sugar; cook 2 minutes or until sugars dissolve. Your email address. This easy rustic apple tart recipe is perfect for breakfast or a quick snack. Wrap in plastic and refrigerate for at least 1 hour but not more than 1 day. Arrange the apple slices on the pastry rectangles in a straight line, overlapping as you go. On a lightly floured surface, roll the pastry out to a rectangle … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cut into 16 equal portions. Preheat oven to 350 degrees F (175 degrees C). Apple tart is really easy to make. HOW LONG DO YOU COOK APPLE PIE? Easy Apple Tart. Prep Time 10 mins. Instructions. I should note that I did have to flour up the work surface and the rolling pin pretty well to keep the dough from getting to sticky but otherwise it was great! 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Change your presentation classic French tarte aux Pommes – vegan style with a sugar mix but ends with sugar...